Internationalisation Network of F&B map
SME

Could Europe’s Smallest Food and Drink Producers Internationalise Without Losing Their Identity?

Europe cost-of-living is not only a story about consumers but also a story of producers. Can SMEs in the F&B sector still think about internationalisation in times of geopolitical volatility? Building upon our own case studies, we discuss how internationalisation and collaboration can be possible and feasible options.